Miniature Double Chocolate Eclair
Dainty miniature éclair with a choux pastry made using only pure fine French butter, and painstakingly handpiped in our factory. Indulge your guests in this buttery miniature French pastry with a double dose of chocolate, both inside and out. Only Belgian dark chocolate couverture is used for the ganache filling and glaze.
||1CTN X 100PC
||30.2CM x 40.2CM x 6.3CM
||Thaw and Serve